Restaurants | Hudson Valley; Chronogram
Mirbeau Inn & Spa Rhinebeck Announces Executive Chef Thomas Burke

Mirbeau Inn & Spa Rhinebeck Announces Executive Chef Thomas Burke

Looking for a relaxing way to ease back into the fall after these sun-soaked summer days? Mirbeau Inn & Spa Rhinebeck has you covered. The French-inspired resort, set to open in late September, offers locals and tourists repose from the hustle of daily life, on 2.8 acres of lush countryside. Amenities include Himalayan salt saunas, hot-stone massage treatments and wellness activities.

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Entrepreneurship Brewing in Middletown

Alexis Veloz on Launching Kings Bake and Brew and The Power of Uplifting Your Community
Alexis Veloz is using her journey to open up her coffee, tea, and pastry shop on North Street in Middletown as a chance to educate other young people about entrepreneurship, networking, and uplifting community.

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Community, Care, and Comfort Food

Inside Provisions and The Table at Woodstock
Emily Sherry and Anthony Heaney first started Provisions as a sandwich shop on Tinker Street five years ago. Since then, they've expanded to a new location and launched a non-profit, The Table at Woodstock, dedicated to helping food insecure families and individuals in the Hudson Valley.

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Fork-Tender: A Round-Up of New Restaurants in the Hudson Valley

A roundup of the tastiest new players to join the Hudson Valley restaurant scene.

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8 Dog-Friendly Bars In The Hudson Valley to Make Your #Pupstate Dreams Come True

Re-imagine what it means to take the dog on a walk and live your best #pupstate life with this far-from exhaustive, but still solid list of some of the Hudson Valley’s top dog-friendly bars (in no particular order).

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Locavores Rejoice! Henry's at the Farm Offers a Menu of Mindful Meals

Henry's at the Farm, the restaurant located on the grounds of Buttermilk Farm Inn + Spa, offers up casual, American cuisine and craft beverages with locavore, farm-to-table sensibilities.

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5 Places to Dine & Drink in the Hudson Valley This May

Five places to dine and drink this May.

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Wilde Beest in Kingston Charges Headlong Into a New Chapter

A few weeks ago, Turgeon and his team crossed a major conceptual threshold when they rolled out their early spring menu, the first of six seasonal menus planned for the year. While the fundamental layout is unchanged (six small plates, six large plates, 4 desserts), nearly everything else has evolved.

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The Rhinebeck Restaurant Scene Heats Up with Bia

Chef Rich Reeve's Irish Fusion Restaurant is Slated to Open Early June
One of the most eagerly awaited restaurant launches of the year is imminent: In early June, Chef Rich Reeve, formerly of Elephant in Kingston, and owner Kyle Kelley’s will throw open the doors to Bia, an Irish-fusion outpost located in the former Puccini space in Rhinebeck.

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Farm-to-Table Chinese Food at Lucky Dragon Restaurant in Rhinebeck

Lucky Dragon, which had its grand opening last night, Thursday, April 11, is a celebration of classic Chinese restaurant fare and of the Hudson Valley’s bounty. Like Cinnamon before it, this “farm-to-chopsticks” restaurant in Rhinebeck broadens the scope of farm-to-table into ethnic cuisine.

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Kapow! Vitality Bowls Brings Superfood Bowls & Smoothies to Dutchess County

Vitality Bowls, a superfood cafe franchise begun in San Ramon, California, has come to the Hudson Valley. The Wappingers Falls Vitality Bowls location, owned by Lesa and Mickey Bloom, serves made-to-order, antioxidant-rich smoothies, fresh juices, soups, salads, and paninis.

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Dutchess BBQ Brings the Mouthwatering Taste of the South to Poughkeepsie

Since opening in October 2018, Dutchess BBQ in Poughkeepsie has been delighting area residents with fall-off-the-bone, melt-in-your mouth Southern dishes like brisket, shrimp and grits, and pulled pork.

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Not-So-Lil' Deb's Oasis in Hudson Named 2019 James Beard Award Nominee

A Nomination, A Renovation, A Gala and a Pop-Up Tour, Lil' Deb's Dives into 2019 with a Splash
Lil’ Deb’s Oasis, a tropical comfort food eatery that’s been making waves in Hudson, New York for the past few years, is headed towards another jam-packed year. Coming up: a recognition, a renovation, a gala.

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A Conversation with Liberty Street Bistro Chef Michael Kelly

A conversation with Liberty Bistro chef/owner Michael Kelly as he prepares to expand the restaurant.

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A Buffet A Day: 8 Superior Hudson Valley Buffets

We’ve rounded up a delectable Hudson Valley buffet for every day of the week, so whenever the itch for a bottomless meal strikes, you can go forth and eat to your heart’s content. Happy feasting.

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Cozy Corners: 12 Upstate Restaurants with Fireplaces

We've rounded up 12 Hudson Valley bars and restaurants with fireplaces so you can stay cozy while sippin’ and suppin’ on the town (and getting your much needed winter socialization).

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